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Posts under ‘Japanese Food’

Week 29, Day 1: Asian 3

Unlike the cuisines of China, Thailand, Vietnam and India discussed in previous weeks, Japanese cuisine has been relatively uninfluenced by neighboring countries. Japanese cuisine is recognized for meticulous preparation and presentation; food should be both pleasing to the palate as well as the eye. Great attention is paid to both the colors and textures of [...]

Japanese Night

Let me just put something out there for you all. I watch a lot of Good Eats. A lot. New episodes, repeat episodes, it doesn’t matter. With new episodes of Anthony Bourdain’s No Reservations nowhere to be found on my DVR and my beloved New York Jets continuing to make a mockery out of themselves on a weekly basis, [...]